Monday 17 May 2010

Tapas...


I was craving something spicy this afternoon, like a really strong curry. There was no meat in the house so I flicked through the new Jamie Oliver cookbook that arrived at the weekend. I ended up using his 'Fried Chorizo and Lentils' tapas recipe, but substituting chorizo for the pancetta that I had in the fridge, and serving it with 'Patatas Bravas,' essentially potatoes fried in a spicy home made tomato sauce. Not sure about the lentils, but the potatoes I will definitely make again.

GI Rating: Medium (the lentils balance the high GI potatoes)

Currently Listening to: Pavement - Crooked Rain, Crooked Rain